Ingredients:
9 C Rice Chex
1 1/4 C white chocolate pieces
1/4 C butter
4 tsp lemon zest
2 Tbsp lemon juice
2 C powdered sugar
In large bowl measure cereal, set aside
Microwave for 1 minute:
white chocolate pieces
butter
lemon zest
lemon juice
stir, then microwave about 30 seconds longer, stir and continue until smooth
Pour mixture over cereal, stirring until evenly coated
Pour into large plastic bag and add powdered sugar, seal and shake gently until coated
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